Lemon Basil Pesto Dressing

This recipe is Dairy-Free, Soy-Free, & Gluten-Free 

Many salad dressings are filled with trans fat, sugar, preservatives, and artificial flavors.  Unfortunately this can cancel out every intention we had with choosing a leafy green salad. #Bummer

Making your own fresh, organic, salad dressings is not only fun but it is also a way for you to sneak in some beautiful fruits and veggies into your diet.  Ditch those chemicals and preservatives! 

Lemon Basil Pesto Dressing 

Ingredients: 

2-3 Cups of fresh basil leaves 

1-2 fresh squeezed lemon (depending on how much lemon you like)

3 tbs of Coconut Oil 

3 tbs of Minced Garlic 

2/3 cups of Pine Nuts 

Sea Salt 

Black Pepper 

Directions: 

Place all ingredients in a blender until everything is smooth! 

I like to double up this recipe and keep it in a mason jar for the week.  It's absolutely delicious! 

XoXo 

Ashley 

Instagram: ashleynicolemora1 

Twitter: MissAshleyMoora

Creamy Avocado Dressing & Dip

Many salad dressings are filled with trans fat, sugar, preservatives, and artificial flavors.  Unfortunately this basically cancels out every intention we had with choosing a leafy green salad.

Making your own fresh, organic, salad dressings is not only fun but it is also a way for you to sneak in some beautiful fruits and veggies into your diet.  

This is one of my favorites! It's Dairy-Free, Soy-Free, Gluten-Free, and Oil-Free #Winning

Ingredients: 

1 Avocado 

1 Tbsp of Minced Garlic 

2 Tsp of Raw Organic Honey 

1/4 Cup of Water 

1 Tsp of Sea Salt 

1 Fresh Squeezed Lemon 

1-2 Tbsp of Dill 

1 Tsp of Cayenne Pepper 

1 Tsp of Crushed Black Pepper 

Directions: 

Place all ingredients in blender and top on your favorite salad or you can also use it to dip your veggies in :) 

More salad dressings to come!!! 

XoXo 

Ashley 

Follow me on social media for daily recipes and tips! 

Twitter: MissAshleyMoora 
Instagram: ashleynicolemora1